Daeng Racha Hoi Tod (Oyster omelette)
Restaurant·📍 Samphanthawong, Bangkok Open
★ 4.3
689 Google reviews
AI Verified · 97% realTop 77% in Seafood (Bangkok)Last updated 4 min ago
Trust Score
Excellent
Rating
43
Volume
34
Local Gd
10
Authority
5
Rating timeline
Quality trend
1+ year ago34 reviews
★ 4.29
3-12 months35 reviews
★ 4.40
Last 3 months22 reviews
★ 4.59
What reviewers mention most
Delicious / Tasty×40Fresh ingredients×34Affordable×8Spicy×5Long queues×5Long wait×4Authentic×3Fast service×2Expensive×2Generous portions×2Small portions×1English menu×1
Real review excerpts
One of the best meals I had in Bangkok! The oyster omelette was outstanding — perfectly crispy on the outside with plump, juicy oysters inside. The sauce tied everything together beautifully. Definitely a must-try!
Traditional oyster omelets, I would highly recommend the crispy version. It would take some time to wait for the delicious food so be prepared though
A 100 year old establishment serving authentic traditional Chinese style oyster egg omelette. The outer crust is crispy but inside still moist and gooey, just the way our forefathers liked it. Oysters are fresh and plump. Not much tourist as it’s not heavily featured.
Address
342 Sukon 1 Alley, Talat Noi, Samphanthawong, Bangkok 10100, Thailand